By: Michael Boyle ‘18

Have you ever walked around USC and wondered, “Which of these marvelous statues most resembles me?” Well, wonder no longer! Take our newest quiz to find out which statue you are!

By: Anna Lipscomb ‘19

Fall is a fun time - you can dress up in costumes, drink pumpkin spice lattes, put up Christmas lights, and spend time with friends and family. But don’t forget - as the seasons change and the temperatures drop, so can our health.

By: Grace Carballo ‘17

Many people have compared the presidential election debates this year to reality television.

By: Ayman Siraj ‘18

The other day a friend and I broke into conversation regarding how our eating habits had changed suddenly in junior year. I personally used to cook most of my meals my sophomore year but that all changed this year. I had no clue how to cook, I used to watch YouTube videos and cook my favorite dishes. In the beginning they were bland and probably only palatable to my taste buds because my conscious would beg me to do justice to the hard work I had put into cooking my meal. I steadily improved my cooking to a point where I have friends come over for meals sometimes. Let me define sometimes at the rare weekend where I wake up on a Saturday morning and don’t have a panic attack on all the work I have to get done.

By: Michael Boyle ‘18

As we register for next semester’s classes and already begin to worry about all the stress and studying that comes with new courses, maybe it’s time to add some fun into your life. Take our newest quiz to find out what class you should add next semester that could actually be, gasp, enjoyable.

By: Grace Carballo ‘17

Last Saturday, as part of the USC Comedy Festival, Vol 3: The Changing Face of Comedy, I attended a Women in Comedy panel featuring Maria Bamford (Lady Dynamite), Nicole Byer (Loosely Exactly Nicole), Cameron Esposito (Take My Wife), and Suzanne Todd (Bad Moms). These comedy creators are writing their own material, starring in their own shows, and creating hilarious original content telling unique stories worth telling.

By: Lilly Diaz ‘20

For those that don’t know me, I am a huuuuuge lover of music. Ever since I was able to walk and talk, I have always had a love for singing, dancing, and playing instruments. I recall one day actually digesting the idea that I was finally a senior trombonist in my high school (this past spring) band. And when I received my letter to USC, I remember feeling stoked about joining the Trojan Marching Band (TMB) as a trombonist. And look where I am now – a freshman at USC and in the TMB.

By: Anna Lipscomb ‘19

Looking for scary Halloween movies to binge-watch tonight? Check out these ones made by Trojans!

By: Ayman Siraj ‘18

USC Taiwanese American is an organization on campus geared towards promoting the awareness and exploration of Taiwanese culture on the USC Campus. Trojans 360 sat down with the executive board members of USC TAO, Ivy Yang (VP External) and Marissa Di (VP Internal) to learn more about the organization and its activities.

By: Kelly Kinas ‘16

Drinking. It’s a thing. That may surprise some of you but it is. There are some discreet places around USC’s campus where alcohol is consumed. Craziness. Okay, I feel like this is getting a little too sarcastic so I’m just gonna stop that whole thing now. Alcohol is consumed around USC, whether it’s at a Greek party, a fundrager, or at Study Hall or at the 901. You don’t have to drink at USC but a portion of the population does, even those who are underage. I’m not telling those who are under 21 to go drink alcohol right now because that’s illegal. We all know that. But if you’re going to drink , if you’re over or under 21, there are some things you need to know. Hence this blog.

By: Michael Boyle ‘18

Need help deciding what to be this Halloween? Why don’t you pick a costume with a little school spirit? Take our newest quiz to find out what you should be!

By: Grace Carballo ‘17

On Tuesday, the Sol Price Center for Social Innovation hosted a social innovation seminar called “Delicious Social Innovation” with representatives from 5000 Pies, With Love Market and Café, and Everytable.